The research work of one of our Graduate Diploma students, Dung Hoàng, recently achieved international recognition by being published in Routledge’s new book ‘Tourism Innovation: Technology, Sustainability and Creativity’. The book is aimed at tourism industry professionals, researchers and policy experts who are interested in how innovation is embedded in the tourism industry.
Dung’s chapter “Investigating the Influence of Employee’s Social Capital and Self-efficacy on their Turnover Intention: A Study in the Context of Tourism and Hospitality”, was based on her final internship project and was reviewed by our Head of Research Dr Masoud Karami.
